

FLEMING’S SALAD
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
CAESER SALAD
romaine, parmesan, fried capers, crispy prosciutto
CABERNET FILET
6oz hand cut filet mignon, topped with Danish blue cheese butter over cabernet demi-glace, sautéed spinach, campari tomatoes
SHAVED FILET SANDWICH
thinly sliced filet, caramelized onions, gruyere cheese, fresh arugula & smoked jalapeno aioli on toasted potato baguette
SINGLE BREAST OF CHICKEN
all-natural, roasted, white wine, mushroom, leek & thyme sauce (half order)
BARBECUE SCOTTISH SALMON FILLET
6oz fillet, mushrooms, barbecue glaze
CHOCOLATE GOOEY BROWNIE
honeycomb brittle, chocolate sauce & caramel
CARROT CAKE
three-layer cake with cream cheese frosting, drizzle of caramel
FLEMING’S SALAD
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
CAESER SALAD
romaine, parmesan, fried capers, crispy prosciutto
8 OZ. FILET MIGNON
11 OZ. FILET MIGNON | +$7
JUMBO SCALLOPS
with WILD MUSHROOM RISOTTO
DOUBLE BREAST OF CHICKEN
all-natural, roasted, white wine, mushroom, leek & thyme sauce
BARBECUE SCOTTISH SALMON FILLET
mushrooms, barbecue glaze
NEW YORK CHEESECAKE
classic preparation, strawberry red wine sauce & fresh mint
CHOCOLATE GOOEY BROWNIE
honeycomb brittle, chocolate sauce & caramel
CARROT CAKE
three-layer cake with cream cheese frosting, drizzle of caramel
